banana bread
Pan I used is a 7-1/2×3-3/4×2-1/4 it make two loafs
Cooking Instructions
- 1
put all ingredients, except nuts in large bowl and beat well.
- 2
fold in nuts.
- 3
pour into greased loaf pan, (I put wax paper or parchment paper in bottom of pan. 9 x 5 x 3 inches
- 4
preheat oven 350°F. bake for 55 - 65 minutes
- 5
do not over bake. insert tooth pick in middle of loaf should come out clean. best to cool and store overnight before cutting
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