Shepherd's Pie
Irene Kathure Kuddu @cook_12221332
Cooking Instructions
- 1
Fry the minced meat with onions
- 2
Add the capsicum, the green peas and the sweet corn saute for five minutes
- 3
Boil the potatoes in a different potatoes. Once boiled mash the potatoes with some margarine and some milk/ cream
- 4
Put the sauted minced meat in a glass casserole and layer on top with theashed potatoes then top with the grated cheese
- 5
Place them in a pre heated oven for 20mins at 140 degrees
- 6
Serve hot
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