Cooking Instructions
- 1
Sieve flour, baking powder, baking soda and set aside.
- 2
Mix oil and sugar well. Add the egg yolks and beat the mixture until light and creamy.
- 3
Add the dates and carrots to it and mix well.
- 4
Mix the flour mixture into the sugar mixture.
- 5
Best the egg whites in a separate bowl until soft stiff peaks are formed and then fold this into the mixture prepared.
- 6
Pre heat the oven for 10 min and then bake it at 350 F for about an hour or until a toothpick inserted comes out clean.
- 7
Enjoy this moist and fluffy cake
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