Cooking Instructions
- 1
Mix flour and salt andoil
- 2
Mix them together and begin to add water little by little until u get a soft dough that doesn't stick on the hands
- 3
On a flat surface,use a rolling pin to spread the dough.apply some oil the cut into long strips
- 4
Roll the strips into round rolls
- 5
Put your pan on fire as you roll out the rolls u made to a flat round shape
- 6
Shallow fry them
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