Ripe Banana kachori

Name: Ripe Banana kachori
Total time: 1200 s
Yield: 16 servings
Cuisine: Indian
Ingredients: 1/4 cup ripe mashed banana; 1/4 cup sugar; 1/2 tablespoon melted ghee or butter; 1/4 teaspoon crushed cardamom powder; Pinch of salt; 1 tablespoon coarsely ground almonds about 8 almonds; 2 cup whole-wheat flour; oil to fry as required; slices to serve with –sweet yogurt and chopped almonds.apple,cucumber leaf and banana

Suman Prakash @cook_8329840

#comfort,Ripe Banana kachories are delicious fried Indian puffed bread. kachories have richness of banana flavor enhanced with cardamom. Banana Puries are good for comfort food because it is wholesome food.We can store them also for some time.

Suman Prakash @cook_8329840

Saved

Ingredients

20 minutes

16 servings

1/4 cup ripe mashed banana
1/4 cup sugar
1/2 tablespoon melted ghee or butter
1/4 teaspoon crushed cardamom powder
Pinch of salt
1 tablespoon coarsely ground almonds about 8 almonds
2 cup whole-wheat flour
oil to fry as required
slices to serve with –sweet yogurt and chopped almonds.apple,cucumber leaf and banana

Saved

Steps

20 minutes

1

Peel and mash the bananas, add the sugar, almond, butter, salt and cardamom mix it well.
2

Add whole-wheat flour to the banana mix and make a firm and smooth dough. Keep it aside for about 1hour.
3

Grease the fingers and knead the dough for a minute and divide in 2 equal parts.
4

Roll them into 8” diameter and cut them in about 2-4” diameter, using a cookie cutter,or roll them with rolling pin using some flour for dusting.
5

Heat the oil in a frying pan on medium heat.
6

Fry the kachories few at a time don’t over crowd the frying pan. Puries will puff and fry them till they are dark brown from all around.
7

Take them out over paper towel so it can absorb the extra oil.Ripe banana kacories are ready.
8

 serve with –sweet yoghurt and chopped almonds.apple,cucumber leaf and banana slices