Sauteed cabbage #Authormarathon
I love it crunchy
Cooking Instructions
- 1
Slice cabbage into tiny slices.
- 2
Cut and fry onions to cook.
- 3
Add cut tomatoes and salt.
- 4
As it turns into sauce add tomato paste and stir.
- 5
Add cabbage and stir then cover and let it cook for 5minutes.
- 6
Serve with rice or spaghetti or ugali.
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