Cucumber with peanut/groundnut

This was just play around kinda recipe and I liked the outcome

My boyfriend is Ugandan and in my last visit to Uganda, I fell in love with the groundnut sauce that his mum would make. I had to learn how to make this awesome delicacy. I search for the recipe online, but none I found were good. So I asked my him to talk me through it and added my own twist. The result left my taste buds tingled! You see, I had to add my favourite ingredients; garlic and ginger! 😂

Ground nuts aka Njugu karanga are rich in proteins with their own natural oil. When making a stew with them, one does not need to use cooking oil at all, but only when need be, like in this case, I wanted the fried onions taste in this stew. Note: this is good stew for those who are dieting.Alternatively, You can blend the tomatoes and onions and the mixed spices. Put in a Sufuria, place on fire and cook them, when it boils you add in your blended (in a dry mill) groundnuts, add salt, and cook till ready.

Cucumber has various uses in our bodies. It helps in digestion, helps reduce acidity and so many uses. I made this water and it was nice.

I like to eat my cucumber raw with just saltSo today I decided to add tomatoes.Tomatoes are currently expensive but I enjoyed my salad!

So simple

Kachumbari we always make with tomatoes and onions but I add cucumber

I love the taste and it can be used as a dip, side dish or cooked salad. Simple to make.

Satisfy your junk-food cravings with this cheap homemade juicy cheesy burgers topped with caramelized onions,lettuce and tomato slices

I'm starting to love noodles since I know there are so many ways to prepare them

I occasionally make this as an evening snack. I spread some peanut butter on them to add flavour to the green apples #endofyearchallenge #healthysnack

I first made this recipe with my younger sister Miriam, she was expecting her first baby, and we both were craving something chocolatey and nutty. We got it from Susannah Blake's muffin recipe book, muffin magic. I remember when we were baking we ran out of peanut butter and topped up with some Nutella that luckily we had😄.I got the recipe book from Naivas during an offer they had on most of their books, buy two and get one free! Am so excited to share it with you all.

I wanted to have a healthy smoothie so I added pineapple, cucumber, lime juice, spinach, watermelon and banana.

Garlic is one of the spices that i cant afford to cook without it and the aroma👌

I love feeding my little boy a healthy and yummy meal even though he doesn't know how to chew, I blend everything.#kitchenbrigade

I get excited at the smallest things. This time around, it’s cooking cucumbers and not always have them cold and super crunchy. I’ve been excited since the very moment I learnt you could cook cucumbers in a fun and not so weird way. I forgot a sprinkle of sesame seeds but do trust there’s lots of sprinkles of joy#GlobalCookPadGames2024 fruit and vegetables week

This is a perfect snack that can be enjoyed by both kids and adults. Another excuse to have peanut butter 🙈 Enjoy#noheatreceipes#themechallenge

First matoke recipe and I loved the outcome

I used leftover chicken and pulled it apart to make breakfast #themechallenge

My son loves this, plus among the few things I can make that his dad can't.

If you grew up in the village like me, you agree with me Pasta was rare. We only enjoyed the meal once in a blue moon. Today God has blessed us and we can afford such a delicious meal. Next time I request you for past, just know I want to bless children in our village. Enjoy and give me a like.

I really like this combination, and it is a healthy way to snack.#RecipeMarathon

I love the simplicity of salads and how crunchy and fresh they are. So simple to make and takes little time too!

I had missed eating a salad and I only had these ingredients but it worked out well

I drink this 4 times a week every morning, it is wholesome and great for detox.

I enjoy fatty foods alot and i really wanted to satisfy my urge

Back in high school I was(still am) such a huge lover of peanut butter and with this cold weather why don't you relax and enjoy your peanut butter cookies with a wsrm glass of milk(though i did cold😂)

It's easy to prepare and takes less of your time.best part of it,it's delicious 😋👌

I only know beef samosa but my Indian friend gave me a veg samosa to taste, I liked them, I tried them and they are sweet #indiandishcontest

I like this snack for the kids cause it's simple and they work together while making it #themechallenge