S.O.S. stands for er... sh!t on a shingle. Yep, excuse the language, but knowing the name and its history are important. 😉Originally a US military meal having its start during war time because it was inexpensive to make, especially in large quantities, it is traditionally a chipped beef white gravy served over toast. However ground beef and tuna have been used in alternate versions. It's a good, cheap dinner (or breakfast) idea that brings on a flood of nostalgia for many people.

Always loved "shit on a shingle" just made a basic white sauce and added dried beef...quick, simple and filling!

The recipe has varied sizes because I'm not sure of the size of your skillet or pan. Change it to suit your taste.

Borrowed from my mother n law. I often forget about this recipe, but always glad when I remember it. A good, easy meal to throw together on those days when you forgot to lay out meat. Or don't really feel like cooking.

My moms recipe. It's the best !

S.O.S. is been around for quite awhile and usually has connection with the military, but it is so good anywhere

Don't want to toot my own horn buuuuut.... Toot toot [ok]

This is the simplest recipe I know. I learned from my mother, and when I don't know what to eat and I only have beef in my refrigerator, I think this recipe is perfect.

My mother used to make this for our family on special occasions like Memorial Day and picnics. But we liked it so much we'd have it just for dinner sometimes. It's VERY simple. You're house will smell like heaven once it gets cooking!

This can make a taco bowl better than chipotle! So delicious and easy to make!