Salmon and Asparagus Foil
Easy weeknight meal , Easy clean up!...So many different ways you can do this foil (change veggies / herbs or flavor like teriyaki here's on of my family's favorite)..
Salmon and Asparagus Foil
Easy weeknight meal , Easy clean up!...So many different ways you can do this foil (change veggies / herbs or flavor like teriyaki here's on of my family's favorite)..
Cooking Instructions
- 1
Preseason salmon and heat oven to 375....
- 2
Trim ends of asparagus spears
- 3
Cut and divide salmon in equal parts
- 4
Place sheet of aluminum foil on table and drizzle with olive oil and minced garlic
- 5
Now put one salmon slice and few asparagus together topped with a little lemon butter sauce ( or just butter if don't have) I also squeeze fresh lemon juice on top of salmon
- 6
Now add minced garlic sliced lemon and a sliced tomato on top followed with lemon butter dill sauce and sprinkle with salt pepper and garlic
- 7
Wrap each one in foil and place in oven for 20/30 minutes
- 8
(If don't have use butter)
- 9
Voila!!!🍴😋
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