Dengu curry

Gustine Dilayne Masheti
Gustine Dilayne Masheti @cook_14189265

#FestiveseasoncontestKakamega
It is suitable for festive dishes with a large number of guest

Dengu curry

#FestiveseasoncontestKakamega
It is suitable for festive dishes with a large number of guest

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Ingredients

1 hour
2 servings
  1. 1 cupdengu
  2. 2tspns cooking oil
  3. 1onion
  4. Crushed garlic and ginger
  5. 2tomatoes
  6. 1 tbsptomato paste
  7. 1tspn curry powder
  8. 1tspn tumeric powder
  9. to tasteSalt
  10. 1 cupwarm water

Cooking Instructions

1 hour
  1. 1

    Boil the dengu in a pan till they're tender and set aside

  2. 2

    In a separate pan, fry onions, ginger and garlic with cooking oil to golden brown

  3. 3

    Add chopped tomatoes, salt, tumeric, curry powder then cover and simmer

  4. 4

    On medium low heat, add boiled dengu, cup of warm water and tomato paste, heat for a few minutes

  5. 5

    Serve hot with rice/chapati

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Gustine Dilayne Masheti
Gustine Dilayne Masheti @cook_14189265
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