How to fold Springrolls in 3 simple steps

Here's a crispy spring rolls, try and send a cooksnap #ramadansaka#

#ramadhanrecipecontest Today am sharing my homemade crispy beef spring rolls that easy to prepare. You ve never really had a spring roll untill you ve tried homemade ones. This spring rolls recipe comes with step by step photos. So, in sha Allahu you ll be a spring roll master in no time🙈💃

Yummy spring rolls, just give it a try. 🍽👌

Who love a hot, crispy,nd fried spring rolls😋? Fauxee's kitchen shows you how to make perfectly crisp spring rolls💖.it taste so much better nd this recipe is really easy......... 🥰💖🤩

Making spring rolls is like a tradition every sallah in our house, so I decided to show you how I make mine😋

Spring rolls has become one of the popular snacks in weddings and in our homes, it's loved by lots of people and also easy to make,let's make spring rolls today💃😋😋

I was tired yesterday and thinking of what I should cook for iftar and my idea came to spring rolls, so I gathered my ingredients and started cooking. #1post1hope

They are small chops you can use for wedding as appetizers and also in any family,friends or birthday celebration.

I have been making spring rolls for many years but I aren't going to make it ever again if not using this recipe, like let me stop exaggerating but the tastiest spring rolls I have tasted so far the crispiness oh my god 😋😋

#kadunastateSpring Rolls is one of our favorite healthy and delicious recipes for breakfast, lunch and even dinner. It's easy and quick to prepare and is loaded with lots of fresh vegetables which is a great way of including them in kids meal. If made with homemade flour, this dish is simply amazing and kids will ask for more.Spring Rolls do take sometime to prepare but the good news is that you can prepare them in advance and refrigerate or freeze for later use. They really do make a difference, once you try them out, you won't back to the store-bought ones

😘i have always being a fan of samaso's nd spring rolls but to be frank back then i dnt knw how to make the pastry sheets,nd i dnt really enjoy the batter-like one,one faithful day i decides to give pastry a try nd the outcome was😂😂😂i sent it to my frnd she view it nd laff saying this is jagons😖she send me a pic of her own at that time and it was so beautiful,i was hurt hw she laughed at my own😖nd i made up my mind that i must learn this pastry issh by force i swear after that first one i did 1 more nd the outcome was better,ah swear this is my 3rd time of making pastry spring rolls😂💞💞that frnd of mine ask me for my recipee that it looks soo good i had to remind her of the past😇💃i am an expert now too😂😂😂oya enuf story lets gets started,moral of the above story no condition is permanent,thnk you cookpad😍😍😂

Spring roll has been my favorite snack and this is the recipe I use when making my spring roll at home . Enjoy

Lumpia and spring rolls are both popular fried or steamed pastries filled with various ingredients, but they have some differences.Lumpia is a Filipino version of spring rolls, typically filled with a mixture of vegetables, meat, or seafood. The wrapper is usually thinner and more delicate than spring roll wrappers.Spring rolls, on the other hand, are a more general term that encompasses various types of rolled pastries from different cultures, including Chinese, Vietnamese, and Indonesian cuisines. The fillings and wrappers can vary greatly depending on the region and recipe.So, while both lumpia and spring rolls are delicious and popular snacks, lumpia is a specific type of spring roll that originated in the Philippines.

Egg rolls are a variety of deep-fried appetizers served in NigeriaMain ingredients:flour and egg

Tortilla cones are not only cute, they are functional and easy to make and great to serve for appetizers or making dinner more fun! a quick breakfast idea that u can make in less than 40minute, my mother was the first person that inspired me to make tortilla cones, I love it causes it's healthy and delicious

I love jollof rice and moi moi anytime any day 😋😋😋

This rolls are among the yummiest and the fluffiest rolls i have ever taste.Me and my family enjoys it a lot

It’s one of my favourite you can serve it with pasta and also as a spring rolls filling very healthy and delicious

These rolls are very soft in the inside.I prefer a light glaze on my rolls,but you can decide to glaze them with cream chesse,whipped creamand even chocolate.

Enjoy ogbono soup with fufu or semovita

Made these rolls as part of the "cooking classes" am having with my niece and nephew who want to learn how to cook. They wanted to make fish rolls because their mummy makes fish pie (laughs) and they insisted they both are very different. Therefore, we decided to make our fish roll

When I was younger, I thought the reason a particular rice is called coconut rice is because chopped coconuts are added.Alas, I visited my aunt one day and she served what she called coconut rice. Trust me, I was busy looking for chopped coconuts in the rice😂Not until now, I thought she didn't know how to cook coconut rice😀So, here is a beautiful recipe on how to make coconut rice for your family and friends. Christmas is around the corner, and who said you can't spice it a little bit with coconut rice.

It is not a swiss roll, but a whole cinnamon swirl bread. This bread is out of this world! The cinnamon filling plus the local baking gives it a different taste and nice aroma that you'll love at first bite!I wanted to bake in my pot. I have passion for making local things, homemade things, and bringing out the simplicity of what others thought it is difficult.But what should i bake in the pot? This time i am not going to bake a cake. Local cake baking is very common and quite simple. And i made that several times. I would want to try other stuffs.Okay may be i should bake a Bread? a cinnamon roll? Or a Swiss roll?But how can i make a swiss roll in my pot? My oven tray is very large, and i don't have a large pot that'll equip the whole tray. I have been thinking and planning for days, and finally i came up with the idea of baking a whole "cinnamon swirl bread" that looks like a "swiss roll". #bakeabreadThis bread is not like the normal mini cinnamon roll, because i baked the whole roll without cutting. This make it simpler than cinnamon rolls.Don't hesitate to try this bread recipe and the local baking method and tell me what you observe.

Basically it's another take on the classic egg roll recipe. The only difference is the use of yeast in place of baking powder. You get a much softer dough around your egg roll (like puff puff) unlike the baking powder egg roll that has a Buns-like dough. I personally prefer this recipe. You also get more egg rolls with this recipe. For the baking powder version, you get 5-6 egg rolls using 2 cups of flour but with this, you get 10

#lunchboxMy darling daughters are die hard fans of samosa and spring rolls, so i make sure i always have frozen ones in the freezer.

Today I am conquering my fears and making homemade croissants 🥐! If you’re about to run away screaming, I understand. I’m not sugarcoating it: croissants aren’t easy. Croissants require time, patience, and a lot of rolling. However, just because this recipe is advanced doesn’t mean that YOU have to be an advanced baker to try it. You can absolutely handle this recipe. ♥

These baked quiches are fantastic breakfast or dinner ideas for both kids and adults. You can get creative with it and add what you love in it. I bet you can't resist it after the first bite!!

Egg rolls are a good snack and breakfast idea. You should try making some as they are rich and highly nutritious.

In this case I had a client who requested for Pineapple flavor cupcakes and we delivered!! These cupcakes are yummy and supper spongey . Enjoy #folliochallenge

#sokotostate. I call it samosa because they are same. Just the shape. So to ease wrapping, I utilise the spring when I get it