Cabbage Dal Vada
#partyfood
#Post_2
#Date-26/9/2019)
Cabbage Dal Vada is very tasty, easy made with minimum ingredients healthy popular south indian breakfast.
Cabbage Dal Vada
#partyfood
#Post_2
#Date-26/9/2019)
Cabbage Dal Vada is very tasty, easy made with minimum ingredients healthy popular south indian breakfast.
Cooking Instructions
- 1
Mix gram dal & mogar moong dal in a bowl and wash it properly and soak it for 4-hrs. After 4-hrs. grind coarsely in mixer grinder with chilli ginger. Add salt asafoetida, Cabbage & chopped curry leaves, mix well.
- 2
Heat Appe pan pour little ghee into each hole and drop batter in each hole with spoon till top, again pour little ghee on top and sides. Cover with lid and cook both sides till brown and crispy on slow flame.
- 3
Serve Healthy, Tasty Apple Dal Vada with green Chutney.
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