Cooking Instructions
- 1
In a bowl mix all the dry ingredients, that's flour, sugar, baking soda & powder, milk and keep aside. Whisk eggs and oil till fluffy, add flavour and add the flour bit by bit. Grease your baking pan, pour batter
- 2
Bake till toothpick taste.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Carrot Cake Carrot Cake
The cake is perfectly moist and delicious. You will love this lightly spiced carrot cake as fresh carrots give a perfect blend to the cake with nutmeg and cinnamon. Chef Karan Chopra -
Vegan Carrot Cake Vegan Carrot Cake
This recipe is for vegetarians and vegans, as well as those who are concerned about cholesterol intake or trying to improve their dietary habits. ☆ All of the ingredients used in this recipe are 100% plant-based. ♪Carrots are very sweet in the spring, so try serving this to children who don't like carrots then. ☆ Recipe by Hatayabejimeido cookpad.japan -
Carrot Cake Carrot Cake
Carrot cake was my mother’s favorite cake. I can remember being four years old and peeling carrots and licking the batter off of the spoon. My father always had something to say about the raw eggs, but my mother didn’t care. Haha, I survived!! Anyway, I got this lamb mold and I wanted to try it out, so I made a carrot cake. This will of course work with any pan. Karl -
-
To die for carrot cake To die for carrot cake
The best carrot cake recipe ive ever tried cupcakequeen12 -
-
carrot cake carrot cake
my kids always want to help in the kitchen. They love me to try new things from my local cook book preciousd -
-
-
-
Eggless carrot cake (with whole-wheat flour) Eggless carrot cake (with whole-wheat flour)
When you don’t know what to do with leftover carrots Priyanka Mitra
More Recipes
https://cookpad.wasmer.app/us/recipes/10841409
Comments