Cooking Instructions

  1. 1

    Cuts the cabbage, soak it with salt,wash and drain it in a colenda

  2. 2

    Chopped the cucumber also,boiled the egg and cut it into slices

  3. 3

    In a bowl arranged the cabbage, put the cucumber, mayonnaise, 1spoon of milk pinch of salt and turn it well,squeeze an orange lime on it...now it's ready to eat

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Written by

The- Scrumptious Palace
on
Kano/Abuja

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