Rice Batch 5

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

This rice along with the capers are a delicious meal by itself but is awesome as a side dish too.

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Ingredients

  1. 2 cupsrice
  2. 1/3 poundbeef summer sausage
  3. 1medium green bell pepper
  4. 1/2large onion
  5. 2 envelopeyellow rice seasonings packets
  6. 4 cupschicken broth
  7. 2 cupswater divided
  8. 1/3 cupcapers
  9. 1 teaspoonsalt
  10. 1 cupfinely chopped broccoli florets
  11. 1 tablespoonpeanut oil
  12. 1/2 teaspoonground black pepper

Cooking Instructions

  1. 1

    Cube the summer sausage. Add to the oil and sauté. Remove the seeds from the pepper. Getting ready to dice the pepper.

  2. 2

    Dice it well. Now dice the onion.

  3. 3

    Add the onion and pepper to the sausage and sweat them till translucent. Add the spices and rice. Stir well and allow the rice to parboil.

  4. 4

    After 10 minutes of stirring the rice on heat add the broth and 1 cup water. Chop the broccoli then add. Add in the salt and pepper. Simmer covered.

  5. 5

    Cook the rice till the broth and 1 cup of water is absorbed. Cover and turn off the heat. Let sit undisturbed for 25 minutes. Add water and capers stir in well. Turn on the heat while covered till steaming, remove from heat. Let sit 15 minutes before serving.

  6. 6

    Serve I hope you enjoy!!!

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Written by

skunkmonkey101
skunkmonkey101 @skunk_monkey101
on
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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