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Ingredients

10 serving
  1. 2 cupsflour
  2. 1egg
  3. 1tspn 5ml yeast
  4. 1 tbspnmilk
  5. Warm water
  6. 1 tbspsugar
  7. 1 tbspButter

Cooking Instructions

  1. 1

    In clean bowl mix ur dry ingredients together

  2. 2

    Soak yeast with warm water and sugar

  3. 3

    Add egg and yeast in ur dry ingredients add lil water and mix use butter to knead

  4. 4

    In other to get soft and fluffy doughnuts u need to knead well

  5. 5

    Cover with clean rag an let it raise Doughnuts

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TripleM_Delight
TripleM_Delight @cook_17311932
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Adamawa
cooking is fun learning new things gives me joy
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