Local jollof rice#box making#
Maryam Shamaki @merrex7
Cooking Instructions
- 1
Wash and grind tarugu tattasai with onions
- 2
Pour oil into pot,add in ur blended kayan miya give a little fry,add in water and bring to boil
- 3
Add in ur seasoning cubes, Curry,locustbeans(daddawa),salt
- 4
Wash rice througly and add into d boiling water and allow to cook.
- 5
Enjoy ur rice with d peperish taste and daddawa scent😄
- 6
Garnish with anything u like,u can add meat or fish to d cooking.
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No one is born a great cook! one learns by doing.so cooking is my passion.i love to cook and love to learn everyday
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