Pa boil rice and pour out in a seve. Slice the tomatoes and onions, blend the crayfish and pepper, wash the dried fish and remove the bones

Place a dry pot on the fire, add palm oil and allow to heat

Add tomatoes and onions allow to fry, add pepper and crayfish allow to fry

Add dried fish and dawadawa, add water and allow to boil

Add rice and allow to cook until rice is cooked and water is dried up