Bandashen Gurasa
Dishes By HLJ... @Heichhh
Gurasa is a northern locally made bread. It is said to have originated from Kano state. It can be eaten plain as bread, with soups and sauces or bandashe as seen in this recipe. Please enjoy!
Bandashen Gurasa
Gurasa is a northern locally made bread. It is said to have originated from Kano state. It can be eaten plain as bread, with soups and sauces or bandashe as seen in this recipe. Please enjoy!
Cooking Instructions
- 1
Put plain gurasa in a steam pot and steam till soft. You can leave the gurasa as it is or cut into smaller pieces using kitchen scissors.
- 2
Add in vegetable oil and seasoning cubes while gurasa is still hot. Mix thoroughly.
- 3
Futher add in you pounded kuli. Add in diced onions and bell peppers and mix.
- 4
Add in the cabbage and mix. Serve
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