I was going to make my milk tea muffins when I noticed the lemons in the refrigerator. I was inspired and experimented several times to come up with this recipe. The aroma and flavor will change depending on the type of black tea you use, so please try this out with your favorite black tea as well as other types!※Use plenty of tea leaves to brew a strongly flavored tea (use 3 tea bags, or 1.5 tablespoons of tea leaves in a tea pouch).※Be sure to whip the butter into a creamy state. In step 4, The secret to a light, fluffy batter is to mix each ingredient in very well in step 4! Recipe by Kinakorin

This is a fluffy muffin with a delightful aroma of Earl Grey tea. The sweet batter with butter matches well with the flavor of tea, and it tastes really delicious. It’s easy to make, so please give it a try. When it is freshly baked, it is fluffy, and after resting for a day, it becomes moist. I found that the flavors of butter and tea were more pronounced when I ate it the next day.

This quick and easy recipe for Sweet Lemon Iced Tea will be a summer favorite 😍#SummerChallenge1

Strong tea is very helpful for tired person .so, try this recipie and enjoy good life.

I had some sweet flavoured tea, so I added to a pound cake batter. It took on a wonderful fragrance and tasted delicious, so I uploaded the recipe. This time, I used blueberry flavoured tea. Other flavours are nice and fragrant too - try apple, strawberry, peach, or orange.Make sure you bring the egg to room temperature before using. If it's cold, it won't mix well with the butter and will separate.If you leave the pound cake to rest a few days, it will be even tastier. It will be particularly moist if you wrap it in plastic wrap and leave it for 2 - 3 days.If you don't have flavoured tea, use a little more sugar. Recipe by Puru berry

Coffee-flavored tiramisu are certainly tasty, but I was sure that black tea would also work. This is a variation of a recipe that I read elsewhere.Take care to use only a small amount of powdered cocoa and cinnamon for the topping. Using an excessive amount destroys the black tea flavor. Recipe by Pekuchin

I was selected as a tester for Aspartame sweetener, so I tried using it to make some sweets that I usually avoided due to the calories.I recommend using Earl Grey tea. Adjust the amount of water according to how rich you would like the lemon icing. If you let it sit overnight, it will become even more moist. You can also bake it in an 18-cm pound cake pan. Recipe by Renbasu

I'm a hot tea drinker fanatic, but every now and then on rainy days like today, I like to try something different: chai lattes are perfect for a cold day.

This is sooo rare that I could enjoy and sip a cup of milk tea. Just curious about how to make delicious tea, I was bumped into this recipe which I found from youtube, but I substituted the white sugar with brown sugar, surprisingly it was delicious and creamy too, though I used low fat milk.Note:This tea perhaps would taste wonderful if it's added with vanilla bean, just wondering 😁😁😁

Simple and delicious #summer iced tea

I hated to boil tea on the stove it always seem to be to strong. I was taught to do it on the stove. Then in the 90s I seen an high price tea maker. The idea came to me and I picked up a cheap inexpensive coffee maker and master my favorite drink.

The subtle flavour and aroma of the famous English tea leaves brings a refreshing new twist to our regular cookies. Try it!