Chocolate truffles
Great knock out on a beautiful day.
Cooking Instructions
- 1
In a pot, add condensed milk & vanilla flavor. Bring off the heat when it starts to simmer
- 2
Add cocoa powder, & icing sugar. Stir using a whisk. Add more cocoa if needed until a thick consistency is achieved.
- 3
Pour onto a cling film. Didn't have cling film so I used foil instead. Wrap & put in the fridge for 30min- 1hr.
- 4
Unwrap and cut small portions & make into balls. Roll in cocoa powder or icing sugar.
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