Deviled Eggs

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Ashley Bishop
Ashley Bishop @Ashley89
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Ingredients

12 servings
  1. 6Eggs
  2. 1/2 CupMayonnaise
  3. 2 TablespoonsMustard
  4. Paprika

Cooking Instructions

  1. 1

    Boil Eggs in water for about 8 minutes. While Eggs are Boiling..Fix a bowl of ice water. Leaving eggs in pot drain water. Shake eggs in pot to crack. Dump eggs into ice water.

  2. 2

    Peeling shell off the Eggs. Slice eggs in half long ways. Carefully remove yolk. (save yolk but in separate bowl from egg halves).

  3. 3

    Mix Egg Yolk, mayonnaise, and mustard in a small bowl. Mix until mostly smooth. Spoon mixture into egg halves.

  4. 4

    Sprinkle eggs with paprika and chill until ready to serve.

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Ashley Bishop
Ashley Bishop @Ashley89
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