Moin moin II

Maryama's kitchen @Maryaaamah_
The local way moin moin,in cans abi tin can😂😂😂 #maryamaskitchenramadan2020recipes
Cooking Instructions
- 1
Wash and peel ur beans, add water and soaked it for 10mins,then add your shambo and scotch bonnet,onion and blend till soft puree
- 2
Add seasoning cubes and spice if you need,add in spinach and add your palmoil and oil in it leaving a little bit of both,to be rubbed inside the tins
- 3
Now pour in you batter in each tin,arrange inside a steamer and steam for 20-25mins and it is done,enjoy with palmoil and pepper or anything of ur choice.
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