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Ingredients

  1. Rice, wash n par boiled with curry
  2. Green beans, green pepper, carrot, spring onions, tatashe, dice
  3. Pepper
  4. Vegetable oil
  5. Maggi

Cooking Instructions

  1. 1

    Put pot on fire add oil when hot, add carrot n green beans fry for some minutes.

  2. 2

    Then add pepper n fry n pour in spring onions, tatashe n green pepper n maggi n stir.

  3. 3

    Then pour in par boiled rice n keep on stirring, add a little water if d rice is hard but it should not be over done. Food is ready.

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Aisha's delicacies
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