Potatoes Swirl Bread

Cooking Instructions
- 1
Some of the Requirement
- 2
In a bowl add ur Baking powder, yeast and salt + Baking powder and butter and 1 egg add ur milk and make a soft and white dough
- 3
For the Stuffings, Add some oil to ur pan add chopped onions stir fry add ur blended Scotch bonnet and seasonings followed by ur Potatoes and Parboiled means meat add more spice and stir fry them
- 4
Divide ur dough into 2 un-equal size,1 should be bigger than the other, Roll the bigger one spray some butter all over then followed by ketchup
- 5
Roll and cuts into small small part, graze ur heart shaped pan with butter and arrange on top use ur hand to flat it all over, add ur potatoes stuffing, break an egg add seasoning and whisk pour into ur pan
- 6
Do same method with the remaining dough and arrange it on top of a leader flip to cover the top on ur pan and bake, enjoy see the beauty of inside
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