Cooking Instructions
- 1
Mix all dry ingredients
- 2
Break egg add few drop of flavor whisk and add to your flour mix
- 3
Mix till incorporate
- 4
Add water and mix
- 5
Form a dough
- 6
Transfer dough to your work surface
- 7
Add butter
- 8
Rub in butter and knead
- 9
Knead and beat till you get a smooth and elastic dough
- 10
Transfer to a bowl, cover and keep in a warm place to rise
- 11
Punch the proofed dough and knead again
- 12
Divide dough to small balls
- 13
Cover and allow it to rise
- 14
Dust your finger with flour and make a hole
- 15
Fry in hot oil over low heat
- 16
Flip and fry for another few min
- 17
And you doughnut is ready! Enjoy
A good cook is like a sorcerer who dispense happiness in a home. I love to cook..cooking has been my passion since childhood
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