Peanut Butter Chunk Cookies

These cookies have crisp edges with a chewy center accented with chunks of soft creamy chocolate covered peanut buttercup chunks, decorated for the Holidays!
Cooking Instructions
- 1
Preheat the oven to 350. Line 2 baking sheets with parchment paper
- 2
In a bowl whisk together the flour, baking soda and salt
- 3
In another large bowl beat butter and both sugars until light and fluffy
- 4
Beat in egg, egg yolk and vanilla
- 5
Add flour mixture and mix until just incorporated
- 6
Gently fold in peanut butter chunks keeping them intact
- 7
Roll into 1 inch balls,roll in holiday decors. Place 2 inches apart on baking psheets. Press ball slighty with a spoon or palm of yuur hand,
- 8
- 9
Bake for 13 to 17 minutes until light golden. Do not over bake or Cookies will be crisp rather than with a crisp edge and chewy center. Cool 5 minutes in pan then transfer to racks to cool completely
- 10
- 11
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