Roast potatoes with corn salad

Natasha Nagpal
Natasha Nagpal @cook_23104445
Melbourne, Australia.

These were so delicious that my kids went crazy over this salad. Thought of sharing with you all😊 #mycookbook

Roast potatoes with corn salad

These were so delicious that my kids went crazy over this salad. Thought of sharing with you all😊 #mycookbook

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Ingredients

30 mins
4 servings
  1. 700 gred small potatoes par boiled
  2. 1 tspgarlic powder
  3. 1 tspsalt
  4. 1 tbspolive oil
  5. 1 tspdried parsley
  6. 1lemon
  7. For corn salad
  8. 1 cupboiled corns
  9. 1cucumber chopped
  10. 1tomato chopped
  11. 1/2 cupchopped mix salad leaves
  12. 1 tspsalt
  13. 1 tsppepper
  14. 1lemon

Cooking Instructions

30 mins
  1. 1

    Place the par boiled potatoes in baking tray

  2. 2

    Drizzle olive oil, parsley, garlic powder, salt and squeeze a lemon

  3. 3

    Toss all ingredients and bake for 15-20mins in a preheated oven at 170C or until potatoes are cooked

  4. 4

    Place the boiled corns in a bowl, add in cucumbers, tomatoes and salad leaves

  5. 5

    Add salt,pepper & squeeze a lemon. Serve with hot potatoes

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Natasha Nagpal
Natasha Nagpal @cook_23104445
on
Melbourne, Australia.
Hello lovely people!!I'm Natasha. I 'm from beautiful and most liveable city Melbourne,Australia..I am indian by origin and moved to Australia in 2005.I'm mum of 2 amazing kids. I love to cook and create delicious healthy food for my family and friends.Cooking at home creates a bond within families. And with so many different products available in the market,it is difficult to know what is best. The allure of my recipes is to use possibly healthy ingredients as opposed to commonly used options.hopefully you all will enjoy my recipes.please follow me on instagram @ cookthatfeeling🙏
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