Cream Cheese Squares

You can always substitute regular cream cheese and crescent rolls to reduced-fat to save some calories.
Cream Cheese Squares
You can always substitute regular cream cheese and crescent rolls to reduced-fat to save some calories.
Cooking Instructions
- 1
Preheat oven 350 degrees. Coat a 9 x 13-inch baking pan with cooking spray.
- 2
Combine cream cheese, sugar, egg yolk, and vanilla in a large bowl. Mix well.
- 3
Unroll 1 can of dough, and press into bottom of pan. Spread the cream cheese mixture over dough.
- 4
Beat egg white in a separate bowl. Unroll second can of dough, and place on top of the cream cheese mixture. Brush top of pastry with egg whites.
- 5
Combine sugar and cinnamon, sprinkle over pastry. Bake 25 minutes, or until pastry is golden and puffed.
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