Cup cake with local cup cake pan
#yobe
So spongy and yummy.
Cooking Instructions
- 1
Add butter and sugar togather and beat it until fluffy add the egg one after the other beat it well add the vanilla extract add the milk and set a side.
- 2
Sieve ur flour and baking powder together mix them well. Start adding the dry mixture into the liquid mixture mix the be careful not to over mix it after adding the flour mixture
- 3
Rub ur pans with butter and start pouring the batter to the pan and bake at 180° or 70 Fahrenheit.
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