Ingredients

20 minutes
2 serves
  1. 400 gmrice
  2. 500 mlwater
  3. 1finely chopped onion
  4. 1 tspginger paste
  5. 1finely chopped garlic
  6. 2finely chopped tomoto
  7. 1 tspcumin seeds
  8. 1 tspcoriander powder
  9. 1 tspchilli powder
  10. Salt as per taste
  11. Chopped cauliflower
  12. Chopped potato
  13. Green peas
  14. 2 tspoil

Cooking Instructions

20 minutes
  1. 1

    Wash rice properly ans rinse water

  2. 2

    Heat oil in a pressure cooker,add cuminseeds,onion,garlic,ginger,tomato,termeric,chili powder,and salt,stir and fry about 5 minutes

  3. 3

    Add rice,chopped vegetables and water stir and cover the cooker with lid, set flame on medium, and cook until 1 whistle

  4. 4

    Switch off the gas, keep aside to cool and open it and serve with curd and salad

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Sapna Tyagi 👩🏻‍🍳
on
India
I enjoy cooking and like to experiment with food and try to make different food every day. And my website is - https://skvegrecipes.blogspot.com/you can follow me there also👩‍🍳
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Comments (5)

Hina Jibran
Hina Jibran @I_Cooked
Muje ye waley pulao bht pasand or ye bht yum dik rahe hain . 🌹

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