Beans Dumplings (Danwake)
Fady SBT @cook_Fadila
Cooking Instructions
- 1
In a bowl, add sifted flour, baobab powder, salt, liquid potash and a small amount of water, mix them together but not too watery.
- 2
Heat up water. When it boils, drop the mixture into the boiled water using your finger tips or use spoon until it finishes.
- 3
Allow it to cook for some minutes, then drain the hot water and add cool water. Heat up your oil, add onion to fry the oil. Boil your eggs.
- 4
Remove the dumplings from the water and transfer it to a bowl or plate. Sprinkle some pepper, maggi cube, oil and add the boiled eggs. Serve.
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