Cooking Instructions
- 1
Combine all dry ingredients together.
- 2
Pour warm water to form a dough, knead dough well until it's soft n non sticky.
- 3
Add vegetable oil n knead again.
- 4
Transfer ur dough into baking pan. Allow to rise for 30min.
- 5
Steamed ur bread in a steamer or put little water in a pot n put ur baking pan n cover the pot.
- 6
It's done when u put a tooth pick n bring it smooth (about 30min)
- 7
Dish n serve with pepper soup or vegetable soup.
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