Ingredients

1hour
3 servings
  1. 2 cupWhite rice
  2. 1 cupOil
  3. Rice half cup
  4. 5 spoonSugar
  5. 2 spoonSalt
  6. 3 spoonYeast
  7. 1 spoonBaking powder

Cooking Instructions

1hour
  1. 1

    Soak your rice for 5 hours

  2. 2

    Grand it add your ingredients

  3. 3

    Keep it to rise After 3 hours check if it rise

  4. 4

    Put your non stick frying pan on gas pour oil on top,pour your batter and close for some minute check if its done then turn and remove

  5. 5

    Repeat the procedures till you finish....serve with stew you like

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Written by

Zainab Jari(xeetertastybites)
on
Sokoto,
Am zaynab jari by name, studying @ udus,live in skt I love cooking .........
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