Easy Crepes with Pancake Mix in a Frying Pan
cookpad.japan @cookpad_jp
I wanted to eat sweet bean paste.
I wrapped some in a crepe for my snack.
You can use margarine instead of butter to coat the frying pan. If you use a generous amount of butter/margarine, you can make a moist crepe. Recipe by Chisora
Open in Cookpad AppCooking Instructions
- 1
Put the butter in a heat resistant container, softly cover with cling film, and microwave for about 40 seconds at 500 W to melt.
- 2
Put the pancake mix, sugar, eggs, milk and melted butter from Step 1 into a bowl. Mix together with a whisk.
- 3
Heat a little butter (not listed) in a frying pan over medium heat, pour in the batter from Step 2 and spread it out quickly.
- 4
When the edges turn brown, flip it over using a bamboo skewer.
- 5
Cook for 30 seconds, remove from the frying pan, and let it cool. Repeat Steps 3-5. The crepes are ready.
- 6
This time, I used this matcha cream.
https://cookpad.wasmer.app/us/recipes/146473-easy-matcha-cream-for-crepe-or-dorayaki
- 7
Spread the matcha cream from Step 6 on the crepe from Step 5.
- 8
- 9
Spread the sweet bean paste from Step 8 over Step 7.
- 10
Roll it up.
- 11
Cut into a size of your liking.
- 12
Sprinkle with powdered sugar with a tea strainer to taste… and it's done.
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