Cocoa Coffee Caramel Latte

This recipe can be made with a latte maker or with a whisk. This is my go-to latte that I've adjusted over time to my tastes. I hope y'all enjoy!

I love to get coffee at a coffee shop but they never have 2 combinations. So this is a quick and simple ice coffee recipe i came up with to keep your taste buds jumping for more and your day happy :)

Ever made creme caramel before? If you have, then you know how easy it is. But have you tried making it in coffee flavor? It's super tasty that it has become my favorite. #12plates

love this recipe

Not a frequent coffee drinker, but I like coffee in this jelly form :) It’s a common Japanese dessert that I just discovered recently. Hope you like it!

Again, finding coffee shops charging ridiculous prices I reproduce some favourites at home for a fraction of the cost

I started 2021 by making panna cotta inspired by Luca Montersino. I wanted to make it again with a small variation. For the first time among my recipes, there will be a spoon dessert. I hope it's the first of many.

When I was in Kyushu a long time ago, there was a 250 ml packaged drink sold in stores called Cocoa Coffee. I don't like coffee to the point where it makes me sick... But I love adding just a bit to my hot cocoa.I love extra-rich milk. To the point where I add coffee creamer to whole milk. Please try making this with your favorite kind of milk. Recipe by yakopuyo

Hot combination of coffee, chocolate and caramel makes a delicious drink for the cold fall and winter!

The friends to gather at my house include those who love coffee, tea, or both! When I served this to my coffee loving friends, they said "It's just like being at a cafe!" and were so happy. I serve this sometimes with cinnamon sugar.If you add caramel sauce on top of the foamy milk you will have "caramel macchiato". You can make a picture on the foam using cinnamon or cocoa powder. You can use this recipe as the base and make a lot of variations.Real caffe latte is made with espresso, but I used a deeply roasted coffee bean type like French Roast. For about 2 cups worth. Recipe by Magichan

Delicious cocoa sugar cookies with a blast of coffee flavor.

I love caramel coffee drinks and I wanted to be able to have one without having to pay 6$ to 9$ for a good tasting one! So I made this recipe

This is delicious and no additional white sugar so much yumm coffee.its completely my own recipe and let's enjoy with sweet family. #mommasrecipes

Whenever I drink hot cocoa, I like adding a little bit of coffee. It makes the drink more flavorful and delicious!So I rearranged a recipe for cocoa pudding and tried making a dessert with cocoa and coffee.When you are using instant coffee granules, it might be hard to dissolve (even though that's the reason I thought of using granules in the first place...lol). If you strain the mixture, it won't be a problem! Recipe by Mintominto

If you have a frothing utensil,this recipe offers a great opportunity to use it. ~O)

In our house, Matcha Fridays are a tradition, and we've perfected our favorite matcha latte.When experimenting with a strawberry vanilla maple version, I found that fresh strawberries make all the difference—freeze-dried strawberries don’t compare. Maple syrup is our sweetener of choice, but for a more neutral sweet flavor, sub the maple syrup for simple syrup. #april2026

I love coffee. I drink it all the time, but, for those of us that can't afford a coffee machine this recipie is perfect for a simple, delicious latte :-)

This toffee can use for toppings in any kind of cake.I used this in my Banana cake.It's easy and tasty.

I've listed a recipe for milk coffee before, but the recipe that I always referred to disappeared. This time I've successfully completed an original recipe, so I posted it.If you decrease the amount of milk to 400 ml (which makes the amount warmed in the pot to be 300 ml) the cream becomes a little harder, so I recommend using it for cream bread or something. Then you should use 70 g of sugar. While heating, it becomes easier to burn so make sure to stir continuously. When you take it off the heat, quickly pour it into a metal tray and cover with wrap. If you don't have a metal tray, an aluminum bowl is fine. If you can, chill the bottom of the tray with ice water and the cream will cool faster. Recipe by Muuko

A simple pound cake with a coffee and chocolate-flavored batter accented by chopped chocolate. It's bittersweet and sweet! Thank you for making this a classic!The origin of this recipeI adapted my basic pound cake recipe, like my usual banana bread. I made it because I love the combination of coffee and chocolate flavors.

Soft and delicious chocolate cake, layered with white chocolate coffee cream.This recipe yields a small portion, perfect for anyone who just wants a few slices of cake.

My daughter is only 2 years old, so I can't relax and enjoy a quiet drink at Starbucks. So, I decided to enjoy a drink at home while she has her afternoon nap.I've been to Starbucks many times, so I figured out what goes into each drink. After trial and error, I finally arrived at the perfect, authentic taste!Make sure you let the coffee cool completely before mixing it in. The ice will melt if it's still warm. Recipe by Arii-channo haha

Hot Chocolat milk is a bit to sweet for me. The Coffee adds a bit of contrast.

#Mysterybox2

to the lovers of not overly sweet desserts, this one's for you!

Delicious!! Just like the real thing!