Cocoa and Chocolate Scones with Pancake Mix
cookpad.japan @cookpad_jp
The pancake mix chocolate scone was so good, I had to make the sequel.
It's so easy, there's nothing to say really.
The recipe doesn't use much milk, but if the dough is not coming together, add a bit more. Recipe by Eiyoushino recipe
Open in Cookpad AppCooking Instructions
- 1
Break the chocolate up roughly into bite-sized pieces.
- 2
Put the pancake mix and the cocoa into a bowl.
- 3
Mix the ingredients well with a whisk.
- 4
When the butter has softened, mix it in well.
- 5
Add the milk and chocolate and combine it all together. If the dough doesn't come together, try adding a bit more milk.
- 6
Finally, bring it together by hand.
- 7
Place it on a baking tray lined with parchment paper.
- 8
Cut it into 8 pieces.
- 9
Line them up evenly with enough space in between. Bake for 25 minutes in a 340°F/170°C oven.
- 10
All done.
- 11
You can make a lot and freeze them. Microwave them for 30 seconds (at 600w) to defrost.
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