Egg Roll
Have tried making eggroll years ago and now I can't remember how I made it so I search through cookpad and @antyhafsah_0922 work inspired me. It came out perfect as u can see with the images. If you plan on using this recipe and you love sweet dough add more sugar.
Egg Roll
Have tried making eggroll years ago and now I can't remember how I made it so I search through cookpad and @antyhafsah_0922 work inspired me. It came out perfect as u can see with the images. If you plan on using this recipe and you love sweet dough add more sugar.
Cooking Instructions
- 1
Add all dry ingredients in and sieve to remove particles
- 2
Add butter and mix well
- 3
Add water and mix well to form soft dough (if u need to add more water do bit by bit)
- 4
Cover and allow for 10/15 minutes
- 5
Roll and divide dough into 5
- 6
Flatten each dough, put egg and mould to form round ball, continue same process with remaining eggs
- 7
Heat oil on medium, add the mould dough and allow to deep fry (golden brown or satisfied that it's done do not rush)
- 8
Enjoy
Cooksnaps
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