In a bowl add in the flour,salt,yeast and sugar then mix

Then add the water and mix to form a dough

Add the oil then cover it and allow to rise for 30 minutes or until it is double in size

Then add the onions an sauté and add the shredded chicken keep stirring until it start to cook

Add in seasonings add little water then cover and allow to cook for 3 minutes

Heat a non-stick pan and cook each side for 2 minutes rubbing a little oil after flipping each side

For the fillings in a pan heat a little oil

Add the sliced cabbage and the chicken sauce then roll repeat the process for the remaining bread then grill on a pan and serve

Now to make the bread divide the dough into 6 equal size flatten each dough at least 1.5 inches

Mix mayonnaise,yoghurt,chili pepper to taste and little sugar spread the mixture on the bread