Shawarma
Shawarma is a miracle that happened to meat.
Cooking Instructions
- 1
Mix ketchup and mayonnaise together and squeeze half lime into the mixture add chilli pepper. Mix together to make a paste
- 2
Cut your cabbage into smaller sizes and wash it
- 3
Peel your carrot wash it and grate it with a grater
- 4
Mix carrot and cabbage together with mayonnaise
- 5
Cut your meat into small pieces and marinate them with spices
- 6
Fry your sausage with 1tbsp oil
- 7
Fry the marinated beef with 2tbsp oil until soft, you can add your chicken which is optional
- 8
Rub the ketchup and mayonnaise paste on the shawarma bread
- 9
Add up all your ingredients together and roll or fold the shawarma bread
- 10
Heat both sides of the bread in a pan or sandwich maker. Your shawarma is ready to be eaten
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