Fast, easy, tasty and nutritious snack

#mangotango

My best friend once gave me a pack of li hing mui. She advised me to soak them in roasted tea, then add some sugar, then some ice. I thought li hing mui would taste divine with orange juice, and I was right. During hot days, my family and I enjoy this drink with heaps of ice.

Juice recipes made from healthy green vegetables, such as kale, parsley and cilantro, are very useful for getting rid of toxins from the blood and working on the body's PH. It is also a very helpful beverage to remove parasites and will help move the intestines if constipation. This juice also has the benefits of anti parasite, anti fungal, anti virus, anti inflammatory, dissolves mucus, improves circulation, stimulates the digestive system, protects cells from free radicals, energizes, hydrates, alkalizes blood and lymph, gall bladder, kidney, bladder, gastrointestinal tract, and more. Drink first in the morning and with an empty stomach for best results. Try to make this healthy juice recipe.

Great and healthy juice, made my hot day become so fresh! 😁

Mango is the king of all fruits and loved by almost everyone yet it’s healthy though !!!!As it’s a seasonal fruit we can enjoy by having fresh juices or desserts using mango I previously posted mango delight too & ice cream do check that and enjoy the day !!!!!!

Mix and match as you like; it's beautiful and delicious.

3 method fruit juice for breakfast, super easy and super delicious!

Was doing my maths homework. I felt like drinking juice. Thought of this a made it!

#mysterybox3#tomatoes#5ing#Post _1#Date- 2/7/2019Tomato Juice is Very Healthy, Tasty and quick made with less ingredients.

My mother prepares this and my children love it. It's a thirst quencher. My guests love this, so I've given them as gifts to take home. Enjoy the beautiful color and flavor that nature has given to us.You can use 2 cups of vinegar instead of the citric acid. It's a concentrate, so dilute it before drinking. (Dilute depending on how sweet it is.) I made it rather low on sweetness with 350 g of sugar, if you want it sweeter or to serve to kids, add a bit more sugar. Recipe by Tamochan

When I was child, I used to make this when my mother wasn't watching. Now, it's listed on the menu at the cafe where I work part-time.If you are using a frozen banana, it will be hard to blend, so mix with a spoon part way through blending.At the coffee shop we tried serving it with liquid sugar, but we found that if the banana is ripe, it is sweet enough without sweeteners. Recipe by La Land