Sweetened Persimmon and Walnut Spread on Toast

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cookpad.japan
cookpad.japan @cookpad_jp

I wanted to eat persimmons as simply as possible like jam.

Cut the persimmons thinly so that it bakes in the toaster oven and becomes sweet. Recipe by Kantan tenuki mama

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Ingredients

1 serving
  1. 1Sliced bread
  2. 1/2Persimmon
  3. 1Butter or margarine
  4. 3Walnuts
  5. 1 dashLemon juice
  6. 1Cinnamon
  7. 1Honey

Cooking Instructions

  1. 1

    Spread butter on sliced bread a little more generously than usual. Scatter persimmons cut in easy to eat pieces and walnuts crushed with your hands.

  2. 2

    Sprinkle lemon juice and toast until the bread browns. Sprinkle cinnamon and honey and it's done.

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cookpad.japan @cookpad_jp
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