Hot Soy Cocoa with Coffee

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cookpad.japan
cookpad.japan @cookpad_jp

During winters, I usually like to add cocoa and coffee to hot milk.

I made it a little healthier by substituting the milk with soy milk.

I love extra-rich hot milk, to the point where I'm actually adding coffee milk to extra-rich milk.

To reduce calories, I used soy milk instead!!

It's so good with soy milk too. Recipe by yakopuyo

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Ingredients

1 serving
  1. 180 mlProcessed soy milk (or unprocessed)
  2. 3or more generous teaspoons Cocoa powder (sweetened)
  3. 1/3or more teaspoons Instant coffee

Cooking Instructions

  1. 1

    Pour soy milk into a cup and heat.

  2. 2

    Add cocoa and coffee and mix well, then you're finished. I added 4-5 generous teaspoons to mine.

  3. 3

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cookpad.japan
cookpad.japan @cookpad_jp
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