Igala Vegetable soup
Bibi muhammed @thefuncook
Cooking Instructions
- 1
Wash and put the proteins on the fire.
- 2
Add 3cubes of seasoning cubes
- 3
Add chopped onions and leave to cook for 3omins
- 4
In a hot pot
Add some palm oil - 5
When it’s very hot,add some crayfish powder
- 6
Add the blended scotch bonnet
- 7
Leave to cook for 3mins
- 8
Add okpehey and iru
- 9
Add seasoning cubes
- 10
Add salt to taste
- 11
Pour the protein into the pot and let it boil for 5mins until the water almost dries up
- 12
Drain and add the washed ugwu leaves and stir
- 13
Wash and add the spinach leaves and let it boil for 2mins.
Viola!!! It’s ready - 14
Note:you can use any protein of your choice☺️
For stronger aroma,add uziza leaves
Cooksnaps
Did you make this recipe? Share a picture of your creation!
A little part of the diary of a fun Cook.
Read more Similar Recipes
-
Vegetable Soup Vegetable Soup
For a lover of veg.soup who emphasized on 'extra meat'
-
-
-
-
Rice with vegetable soup & orisirisi Rice with vegetable soup & orisirisi
Vegetable with kayan ciki
Neelah A Azare -
Warm Vegetable Soup Warm Vegetable Soup
If you prefer a creamy soup, you could blend this one up
-
-
-
Leftover Vegetable Soup Leftover Vegetable Soup
There's no set amount of what you can add. I made this out of leftover vegetables I had in the fridge. You can use any variation of left over bits and pieces you want including left over meat. I didn't measure anything but I'll make an estimate here.
-
-
White rice with vegetable soup White rice with vegetable soup
#KanoState
-
Vegetable Soup Vegetable Soup
#GlobalApron 2024 week 38 ingredient onion. I love homemade soup. It is so much better than canned. After cooling I measure 4 cups and put in gallon zip lock bags.. I lay them flat on a sheet pan and freeze. They take little room in the freezer and thaw quickly. There really aren’t measurements for this recipe. You can make a small batch or be like me and end up with 16 quarts.
More Recipes
https://cookpad.wasmer.app/us/recipes/16150720
Comments (3)