This recipe is translated from Cookpad Taiwan. See original: Taiwan【美式早餐】香蕉多穀燕麥優格

American Breakfast: Banana Granola Yogurt

美國番媽
美國番媽 @fun_mom_usa_kitchen
美國東部Washington D.C.

Banana Granola Yogurt plate is quick and easy, nutritious, and healthy, ready in just five minutes! Granola is one of America's traditional cereals, baked with honey, sugar, and oil, making it more fragrant. It can be eaten as a snack or with dried fruit, or soaked in milk. It can replace cornflakes for breakfast or be eaten directly as a snack.

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Ingredients

5 minutes
Serves 1 serving
  1. 1banana
  2. 2/3 cupvanilla Greek yogurt (about 150 grams)
  3. 1 tablespoonpeanut butter (about 24 grams)
  4. 1/2 cupgranola (about 50 grams)
  5. 1 tablespoonhoney (about 12 grams)

Cooking Instructions

5 minutes
  1. 1

    Spoon the yogurt onto a plate in a half-moon shape.

  2. 2

    Place peeled and sliced banana on top of the yogurt.

  3. 3

    Add peanut butter in the middle.

  4. 4

    Sprinkle granola on top.

  5. 5

    Drizzle with honey.

  6. 6

    Serve.

  7. 7

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美國番媽
美國番媽 @fun_mom_usa_kitchen
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美國東部Washington D.C.
喜歡發明食物,分享世界各國食譜!http://blog.udn.com/shiptosophia
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