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Ingredients

1 serving
  1. 1/3 cupflour
  2. 3 table spoon palm oil
  3. seasoning
  4. 1scotch bonnet
  5. onion
  6. cabbage
  7. water

Cooking Instructions

  1. 1

    Add your flour in bowl

  2. 2

    Add scotch bonnet and onion and seasonings to your taste

  3. 3

    Then add 2tbls spoon of palm oil

  4. 4

    Add water and mix till the mixture is well combined

  5. 5

    And add half teaspoon palm oil in a pan

  6. 6

    And add the mixture when it’s done turn the other side

  7. 7

    Enjoy with your yummy yaji and cabbage😋😋😋😋😋

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Nafieesa Aboubakar
Nafieesa Aboubakar @cook_13832108
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