Air fryer corn on the cob

Christina Manahan
Christina Manahan @praymom
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Ingredients

20 minutes
3 servings
  1. 3 earscorn, shucked and cleaned. Use fresh corn
  2. Paprika, salt, black pepper, to taste
  3. Coat with olive oil 10 sprays

Cooking Instructions

20 minutes
  1. 1

    Cut end of corn to fit air fryer basket. If needed for smaller air fryer, cut the corn in half.

  2. 2

    Air Fry at 370°F for 12-16 minutes, flipping half way. Cook until kernels are tender and lightly browned. (Cooking time will depend on size of corn, how full air fryer basket is, & different models/sizes of air fryers). Add butter and enjoy!

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