Smoked fish sauce

This fish sauce is one that is very versatile and can be paired with a whole lot of other main dishes like rice, beans, yam, plantain etc
Smoked fish sauce
This fish sauce is one that is very versatile and can be paired with a whole lot of other main dishes like rice, beans, yam, plantain etc
Cooking Instructions
- 1
Blend the pepper, green bell pepper, onions and tomatoes and pour in a pot to boil down
- 2
Debone the smoked fish and and shred the fish
- 3
When the tomato mix has almost dried up, add some pasta water from the pasta you are boiling to eat the sauce with (this gives it a creamy texture and adds flavour)
- 4
Then add seasoning and butter
- 5
Pour in the fish and let it cook for 2 minutes
- 6
Shred the leaves and add then stir and let it cook for a minute and turn off heat
- 7
Enjoy 🥰
Cooksnaps
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