Cooking Instructions
- 1
Add the washed xobo in pot pour enough water
cook on medium heat nd leave to boil for few minutes - 2
Add ginger cloves cinomon after it boiled turned off the heat nd set it aside
- 3
Blend your pineapple nd cucumber add it into zobo then pour the jucer through a chiffon cloth to remove tiny
- 4
Add any artificial flovour what you need add a suger
- 5
Pour into jug or bottles and refrigerate
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