Edit recipe
See report
Share
Share

Ingredients

25-30mins
10 servings
  1. Butter cookie Dough
  2. 300 gFlour
  3. 200 gButter
  4. 80 gIcing Sugar
  5. 50 gCorn Flour
  6. 1 tspVanilla Flavour
  7. 100 gSugar
  8. chocolate cookies dough
  9. 300 gFlour
  10. 200 gButter
  11. 80 gIcing Sugar
  12. 100 gSugar
  13. 50 gCorn Flour
  14. 1 tspVanilla Flavour
  15. Sweetened Cocoa Powder 125g/1Cup

Cooking Instructions

25-30mins
  1. 1

    Cream butter and flavour till flluffy

  2. 2

    Add dry ingredients gradually starting with icing sugar, sugar,...till you get a smooth dough.Flour dry palms

    Take half 1tsp of butter cookie dough, same with chocolate cookie dough

  3. 3

    Now roll into a ball, flatten

  4. 4

    Line on a prepared baking tray, preheat oven @150*C bake till bottom is crunchy

  5. 5

    Ready💃

  6. 6

    Allow to cool on a rack, enjoy 💃

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
on
I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
Read more

Similar Recipes